Aiguille lardoire professionnel Titre:Larding needle Overall dimensions: 450 mm (length)

Overall dimensions: 450 mm (length) × 600 mm (height)

Load capacity: 225 kg per level

Cutting board with folding function for easy food transfer

operable by elbow or forearm

Dimensions compactes (600x600 mm) idéales pour les petits espaces ou les zones de travail secondaires

Aiguille lardoire professionnel Titre:Larding needle Overall dimensions: 450 mm (length)The larding needle is an essential tool for easily inserting pieces of lard, garlic, or herbs into meats. It enhances flavors and improves the tenderness of meat pieces before cooking. Main Features: An essential accessory for meat preparation. Made of stainless steel, resistant to corrosion and easy to clean. Elongated and hollow shape allowing precise insertion of ingredients. Ergonomic handle ensuring easy and safe handling. Ideal for butcheries,